Frame Restaurant Menu

Frame Restaurant in Notting Hill is a vibrant Spanish tapas spot that masterfully blends traditional flavors with a modern twist. The menu shines with a diverse selection, from the tender oxtail and succulent octopus to classic patatas bravas and flavorful prawns, each dish crafted to satisfy varied palates. Guests often praise the exquisite presentation and generous portion sizes, ideal for sharing and savoring multiple plates. The chocolate fondant and cheesecake provide a sweet finish, though the former impresses more. The attentive, friendly service enhances the overall dining experience, complementing the cozy yet lively atmosphere. Whether you're after a casual night out with drinks or a memorable dinner featuring fresh, bold ingredients, Frame Restaurant offers a compelling culinary journey that keeps diners returning. This place stands out not just for its food, but for the warm, stylish ambiance that invites you to relax and indulge in true Spanish hospitality.

Para Picar

Artisan Bread & Olive Oil

Gordal Olives

Mushroom & Manchego Croquetas With Aloll

Creamy Churrasco Croquetas With Aloli

Cecina De Leon, Manchego & Dark Chocolate

Creamy Burrata With Italian Tomatoes, Basil Oil & Basil Cress

Ensaladilla With Manchego, Pomegranate, Apple & Hazelnuts

Padron Peppers With Lemon Zest

Patatas Bravas With Aioli

Pico De Gallo, Avocado & Coriander Cress

Seared Tender Stem Broccoli With Almond

Veggie Tapas

Seafood Tapas

Sea Bream Ceviche, Coriander Oil, Pink Grapefruit & Lemon Balm Cress

Seared Squid With Inked Rice, Smoked Paprika And Coriander Cress

Fried Octopus, Romesco & Frisee

Sautéed Prawns, Hispi Cabbage & Anchovy Butter

Seared Lemon Sole, Pea And Mint Purée, Purple Potato Crisps & Cress

Tuna & Watermelon Tartare With Jalapeno & Lemon Zest

Grilled Chorizo On Toast, Piquillo Sauce & Padron Peppers

Pluma Iberica With Fresh Chimichurri

Slow-Cooked Succulent Chicken Breast, Red Pepper Sauce, Filo

Duck Breast, Smoked Aubergine Purée, Pickled Carrots

Rib Eye 28 Day Dry-Aged Steak

Meat Tapas & Steak

Desserts

Frame Super Sorbet Selection

Victoria Puff Pastry With Vanilla Cream, Strawberry And Maraschino Cherry

Creamy Basque Cheesecake & Zingy Passionfruit Sorbet

Brandy Dark Chocolate Fondant & Strawberry Sorbet

Vanilla, Honeycomb Or Pistachio Ice Cream

Grilled Chorizo On Toast, Piquillo & Padron Peppers

Steak Tartare, Chilli, Onion & Blue Pepe

Pork Cheeks, Carrot Puree, Almonds & Coriander Cress

Pluma Iberica With Fresh Chimichurri

Slow-Cooked Succulent Chicken Breast, Red Pepper Sauce, Filo

Rib Eye 28 Day Dry-Aged Steak

Cote De Boeuf 28 Day Dry-Aged

Meat Tapas

Cocktails

Ocean Breeze

$£12.00

Paper Plane

$£13.00

Thymless Negroni

$£13.00

Spicy Margarita

$£12.00

Passion Fruit Mule

$£12.00

Aperol Spritz

$£11.00

Estrella Galicia

$£6.50

Estrella Galicia Non-Alcoholic

$£5.00

Portobello Brewing Westway Pa

$£7.00

Beers

Soft Drinks

Coca Cola

$£3.50

Diet Coca Cola

$£3.50

Fruit Juice

$£4.00

Ginger Beer

$£3.50

Water

$£4.80

Homemade Lemonade

$£4.50

Espresso

$£3.00

Americano

$£3.50

Latte

$£4.00

Cappuccino

$£3.80

Coffee

Tea

Green Tea

$£3.00

Earl Grey

$£3.00

Lemon & Ginger

$£3.00

Peppermint

$£3.00

English Breakfast

$£3.00

Coca Cola

Diet Coca Cola

Ginger Beer

Orange Juice

Apple Juice

Grapefruit Juice

Tomato Juice

Cranberry Juice

Softs

Beers & Cider

Estrella Galicia

And Union Wheat Lager

And Union Pale Ale

And Union India Pale Ale

Wignac Apple Cider

Grilled Avocado, Mango, Apple-Avocado Puree, Coriander

$£7.00

Tomato Salad, Gremolata, Capers

$£8.00

Patatas Bravas & Aioli

$£7.50

Grilled Tenderstem Broccoli, Romesco Sauce, Basil Oil

$£9.50

Roasted Pumpkin, Cauliflower & Tahini Puree, Pomegranate

$£10.00

Burrata, Sundried Tomato, Herb Dressing

$£13.50

Veggies

Seafood

Ceviche, Coriander Oil, Pink Grapefruit

$£13.50

Tuna Tartare, Watermelon, Jalapeno Dressing

$£14.00

Cod Stuffed Piquillo Peppers, Mojo Rojo, Lemon Balm

$£9.50

Sautéed Prawns, Garlic Butter

$£15.00

Grilled Squid, Mushroom Purée, Jalapeno & Parsley Dressing

$£17.50

Grilled Chorizo On Toast, Piquillo Sauce, Rocket

$£9.50

Slow Cooked Oxtail, Parsnip & Leek Puree

$£18.00

Duck Breast, Smoked Aubergine Purée, Pomegranate Glaze

$£16.00

Pluma Iberica, Mushroom Puree, Chimichurri Sauce

$£24.00

28 Day Dry-Aged Ribeye Steak, Chimichurri Sauce

$£34.00

Meat & Steak